Avocado Taco Boats for an Easy Low Carb Taco Tuesday
Looking for a keto friendly Taco Tuesday home cooked meal?
Then you’ll love this avocado taco boat recipe...
Not only are they low carb, but they bring you the taste you love with the good fats your body craves.
And you can make them in less than 30 minutes.
They are really easy to make. Watch how they are made and then scroll down for the recipe…
Avocado Pizza Boat Recipe
What you need
For the Salsa
The Taco Meat
What you Do
Make the Salsa
Cook the Taco Meat
Assemble the Dish
This recipe makes 4 single boats.
I love the freshness and the zingyness of the salsa with the spicy taco filling.
Here are the macros for each boat...
Variations and Ideas
This Taco seasoning is reasonably mild.
If you like stronger intense flavoring, you’ll want to double the spices. This is very much about personal preference, and like with sweeteners, experiment until you find the optimal taste for you and your family.
I prefer to mix my own spices, but if you like a ready mix,then get something like this. It has no added MSG or fillers.
This recipe uses Mozzarella cheese, which is more chewy, but with a milder taste.
If you prefer the flavor you get from bold cheeses, then replace it with a sharp cheddar cheese.
Or sprinkle a little Parmesan cheese over the top of your boat.
I prefer to shred my own Mozzarella cheese, as store bought shredded cheese may have added cellulose (or wood pulp) to keep the cheese from sticking together.
It is best to eat these immediately, but if you can't then prepare all the ingredients and assemble them just before eating.
As soon as you cut your avocado and the flesh gets into contact with oxygen, the discoloration process will start.
To prevent this, you can:
Last year, these were very popular as gifts. You can read more about them and our other holiday gifts for ketoers here.
For many more low carb and keto recipes -
And for ideas what to eat on keto -
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What about You? Have you tried these avocado boats? Will you?